Cheesy Onion Custard

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Saute the onions in the butter about 5 minute over medium-high heat until transparent but not browned.
  • Mix eggs, milk, cheese, salt, pepper and nutmeg.
  • Stir in the onions.
  • Turn into a 1-quart buttered baking dish.
  • Bake at 375 degrees for 25-30 minute or until custard is set.
  • Sprinkle with paprika or parsley.
  • Serve immediately.
  • Serve any leftover casserole by frying slices of the chilled custard in butter. Top with additional cheese and serve with a crouton of toasted bread.
Advertisement