Cheesy Layered Meatloaf

READY IN: 1hr 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pre-heat oven to 400 degrees.
  • Spray bottom of casserole dish with non-stick cooking spray or rub with oil.
  • Pour in uncooked rice. (You may need more than 1/2 cup, but there should be JUST enough to cover bottom of the dish). Add 2-3 pads of butter on top of rice.
  • Lay thin slices of potatoes over rice layer, and then a layer of onion rings.
  • Add small pads of butter and sprinkle some of the salt, pepper and Italian seasoning over the layers.
  • Repeat layers of potatoes and onions, butter, then sprinkled seasonings 2 more times.
  • Season uncooked ground beef with Italian seasoning and spread out over top of all layers.
  • Top the ground beef with enough spaghetti sauce to cover completely.
  • Add more Italian seasoning if desired.
  • Cover casserole dish with foil and bake for 1 hour.
  • Remove dish from oven, remove foil, and top with cheese.
  • Place back in oven for 15 minutes.
  • Cut, serve, and enjoy!
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