Cheesy Italian Bread

Name: Cheesy Italian Bread
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 serving(s)
Ingredients: 8 slices bread; 8 teaspoons Italian salad dressing; 4 ounces shredded cheddar cheese

(1)

Recipe by PdxBarb

This is more like a version of garlic bread or cheese bread. It's actually something I learned to make from my partner. It goes great with Italian dishes or creamy casseroles. For the bread, I'd suggest a crunchy type of bread, like French bread or a baguette. For the dressing, I use Kraft Fat-Free Zesty Italian dressing. Any type of Italian dressing would work.

READY IN: 15mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

8

slices bread
8

teaspoons Italian salad dressing
4

ounces shredded cheddar cheese

DIRECTIONS

Heat oven to 400 degrees.
Slice the bread into thick slices (about 1/2 inch thick).
Place on baking sheet. Put about a tsp or so of Italian dressing on each slice and spread it around. Let it soak in a little bit.
Sprinkle shredded cheese on top of each slice. I've used cheddar, co-jack and slices of mozzarella with good results.
Bake for about 8-10 minutes. Your time may vary due to size and dryness of the bread.

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