This is a great way to use your Thanksgiving turkey leftovers. Goes together quick and then a simmer in the slow cooker to melt the cheese and blend the flavors. Freezes well also.
Serving Size: 1 (148) g
Servings Per Recipe: 8
Calories: 337
Calories from Fat 155 g 46 %
Total Fat 17.2 g 26 %
Saturated Fat 3.8 g 18 %
Cholesterol 90.4 mg 30 %
Sodium 542 mg 22 %
Total Carbohydrate 12.2 g 4 %
Dietary Fiber 0.7 g 2 %
Sugars 3.3 g 13 %
Protein 32.3 g 64 %