Cheesy Ground Beef, Kielbasa and Beans (Stove Top or Crock Pot)

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READY IN: 1hr 45mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large pot brown the ground beef with onion, garlic, bell pepper, jalapeno pepper and dried chili flakes (if using) until the meat is browned and cooked; drain fat.
  • Add in the kielbasa sausage slices and cook for about 2 minutes.
  • Add in the all remaining ingredients.
  • Simmer covered over medium-low heat for about 1 hour stirring occasionally.
  • Uncover and simmer for another 30-35 minutes (the longer time you cook it the better it will be, you can cook it for 2 hours if desired!).
  • Season with salt, pepper and Tabasco (if using).
  • Stir in the cheese before serving.
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