Cheesy Grits Casserole

READY IN: 1hr 10mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Set oven to 350 degrees.
  • Grease 1 13x9-in casserole dish.
  • In a saucepan, bring water and salt to a boil.
  • Slowly stir in grits.
  • Reduce heat, and cook for 4-5 minutes, stirring occasionally.
  • Remove grits from the heat; add a small amount of hot grits to the eggs.
  • Return all to the pan.
  • Stir in sausage, 1 cup milk and butter; stir until butter is melted.
  • Pour into prepared baking pan.
  • Sprinkle with remaining cheese.
  • Bake, uncovered for 50-55 minutes, or until top begins to brown.