Cheesy English Muffins

Recipe by blancpage
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • After splitting the English Muffins, cut them into wedges so each muffin makes 8 wedges.
  • Mix the remaining ingredients in a bowl. (Note: My mom prefers 5 or more drops of Tabasco, but use as little or as much as you like.).
  • Spread each wedge of muffin with some of the mixture.
  • Lay wedges on foil-covered cookie sheet and place under broiler. Boil until hot and cheese is melted (approximately 15 mins).
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