Cheesy Dill Potatoes

Submitted by Chef #1176752

"This is a good recipe for a potluck or a quick throw-together for company. Add some biscuits and fruit, and you have a great meal."

 

• Ready In: 1hr 10mins
• Ingredients: 11
• Yields: 1 9x13 pan
• Serves: 8

ingredients

• cheesy potato

• 2 lbs hash browns (southern style)
• 2 cups sour cream
• 1 (15 ounce) can cream of chicken soup
• 2 cups cheddar cheese (shredded)
• 1⁄4 cup minced onion
• 1⁄3 cup butter
• 1 teaspoon garlic powder
• 1 teaspoon dill weed
• 1⁄4 teaspoon black pepper
• 1⁄2 teaspoon salt
• 1⁄2 lb ham, chopped (optional)

directions

1. Mix all ingredients in large bowl.
2. Place in greased 9x13. Bake at 350 degrees for 1 hour.

Reviews

[kjnanny]

These are really easy to make. I added chopped smoked ham. My daughter used bacon. We love it! I did find that it took longer if using frozen hashbrowns. Might want to let them thaw out a bit before making. We'll keep this recipe. Thanks for sharing Chef #1176752