Cheesy Corn Casserole - No Corn Meal or Muffin Mix

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READY IN: 55mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 375°.
  • Heat bacon in a 6-qt. saucepan over medium heat, and cook, stirring, until browned, about 8 minutes.
  • Add butter and garlic, and cook until fragrant, about 1 minute.
  • Add flour, and cook, stirring, for 1 minute.
  • Whisk in milk, and bring to a boil; cook, stirring constantly, until thickened, about 2 minutes.
  • Add cream cheese, Velveeta, cheddar, and paprika, and cook until smooth.
  • Remove from heat and stir in corn; season with salt and pepper.
  • Transfer mixture to a greased 9″ × 13″ baking dish and bake until top is golden brown and bubbling, about 40 minutes.
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