Cheeseburger Mini Muffins

Recipe by shelbyrose
READY IN: 45mins
YIELD: 5 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425 degrees.
  • In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain.
  • In a mixing bowl, combine flour, sugar, baking powder and salt.
  • In another bowl combine ketchup, milk, butter, eggs and mustard.
  • Stir into the dry ingredients just until moistened.
  • Fold in the beef mixture and shredded cheese.
  • Fill greased miniature muffin cups three-fourths full.
  • Bake for 15-18 minutes or until a toothpick inserted in the center of a muffin comes out clean.
  • Cool for 5 minutes before removing from pan to wire rack.
  • Refrigerate leftovers.
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