Cheese Topping With Herbs and Spices

Recipe by JoyfulCook
READY IN: 8mins
SERVES: 2
YIELD: 4 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grate the Cheese and small dice the onion and capsicum.
  • Mix all the ingredients together.
  • Toast the bread on one side adding the topping on the uncooked side and grill until the cheese is starting to bubble.
  • For Vegetables, sprinkle the topping over and pop under the grill until its melted.
  • For a different flavour swap the Italian herbs of Cajan.
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