Cheese Stuffed Mushrooms

Recipe by nemokitty
READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Finely chop the mushroom stems; combine with cheeses and parsley.
  • Spoon the mixture into mushroom caps.
  • Melt the butter and add the minced garlic.
  • Pour butter over mushrooms to coat all sides, which keeps them from drying out.
  • Bake on parchment paper for 5-10 minutes, till lightly browned.
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