Cheese-Stuffed Anaheim Peppers

Recipe by Dr. Jenny
READY IN: 2hrs 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut stalk end of Anaheim peppers and remove seeds.
  • Split small chili peppers, remove seeds and chop them finely.
  • Put cream cheese and feta cheese in bowl an combine well (or use food processor). Season with pepper.
  • Add chopped chili peppers and herbs and mix well.
  • Stuff the peppers with the cheese mixture and chill for a few hours.
  • When ready to serve, cut peppers into thin slices with a sharp knife and serve on a cracker as finger food.
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