Cheese & Onion Pork Chops

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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat grill to high, then place the chops on a grill pan, rub with oil and season.
  • Grill for about 6 mins on each side, until golden.
  • Spread a little mustard over one side of each chop, then top with 1 tbsp onions.
  • Mix the cheese and thyme, sprinkle over the chops, then grill until golden and bubbly.
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