A very tasty recipe. I got this from Kraft foods You can make ahead and freeze.before cooking. Cover and freeze up to 1 month. Thaw over night and bake 1 hour 5 minutes or until heated through. Uncover the last 10 minutes.
Serving Size: 1 (170) g
Servings Per Recipe: 8
Calories: 376.2
Calories from Fat 113 g 30 %
Total Fat 12.6 g 19 %
Saturated Fat 6.3 g 31 %
Cholesterol 60.2 mg 20 %
Sodium 623.3 mg 25 %
Total Carbohydrate 47.6 g 15 %
Dietary Fiber 2 g 8 %
Sugars 9.9 g 39 %
Protein 17.4 g 34 %