Cheese Lovers Pasta Roll-Ups

READY IN: 1hr 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 1
    egg, beaten
  • 1
    (15 ounce) container ricotta cheese
  • 2
    cups shreded three-cheese blend (Kraft 2% milk)
  • 4
    green onions, chopped
  • 1
    tablespoon italian seasoning
  • 1
    (26 ounce) jar spaghetti sauce, divided. (I used Prego)
  • 16
    lasagna noodles, cooked
  • 12
    cup of kraft grated parmesan cheese (I used fresh Parmesean Cheese)
Advertisement

DIRECTIONS

  • Heat oven to 375 degrees.
  • Mix first 5 ingredients.
  • Spread 1/2 cup of spaghetti sauce onto bottom of 13x9 inch baking dish.
  • Spread each noodle with 3 tablespoons of cheese mixture.
  • roll up.
  • Place seam side down, in dish.
  • Top with remaining sauce and.
  • cheese
  • cover.
  • bake 40 to 50 min or.
  • until heated through, uncovering the last 10 minutes.
Advertisement