Cheese Grits Muffins

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READY IN: 55mins
YIELD: 12 murrins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°.
  • Grease a 12-cup muffin pan.
  • In a bowl, whisk together the flour, grits, baking powder, baking soda, and salt.
  • In another bowl, whisk together the sugar, egg, buttermilk, butter, and hot pepper sauce.
  • Add the egg mixture to the flour mixture and stir until just blended.
  • Gently fold in 1 cup of the cheese and chives.
  • Divide batter equally among prepared muffin cups.
  • Sprinkle with the remaining cheese.
  • Bake in preheated oven for 20-25 minutes or until a pick inserted in the center comes out clean.
  • Let cool in pan on wire rack for 3 minutes, then transfer to rack to cool.
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