Cheese Crostini With Anchovy Herb Butter

Recipe by KathyP53
READY IN: 30mins
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 425 degrees.
  • Melt butter in heavy small skillet over medium heat. Add anchovies and stir until they dissolve, about 3 minutes. Stir in herbs, garlic, lemon zest, and red pepper.
  • Arrange bread slices on a large baking sheet. Brush with anchovy mixture. Sprinkle with cheese.
  • Bake until cheese melts and bread is golden, about 10 minutes. Cut bread slices in halves and serve.