Cheese and Fruit Course (For Red Wine)

Submitted by jenpalombi

"Not really a "recipe," but my platter combo for accompanying dry red wines. The sharp cheeses pair well with reds as do the fruits."

 

• Ready In: 5mins
• Ingredients: 10
• Serves: 8-10

ingredients

• 1⁄2 lb italian gorgonzola, cut into small cubes
• 1⁄2 lb aged sharp cheddar cheese, cut into small cubes
• 1⁄2 lb aged asiago cheese, cut into small cubes
• 2 bunches red grapes
• 2 bunches green grapes
• 1 cup dried apricot
• 1 cup candied almonds
• 1 cup pecans
• honey
• 8 -10 fresh figs, halved (when in season in the fall)

directions

1. Arrange the components on a large wooden cutting board.
2. Keep the honey near the gorgonzola (it's a great pairing).
3. Enjoy with your favorite red wines!

Reviews

[Secret Agent]

I love the honey with the gorgonzola! I usually pile the gorgonzola on an apple slice but the honey is verrry nice! SA:)

 

[WeBees]

Pretty good basic assembly of cheeses and fruit for any party, can be easily modified to your selection of cheeses.