Cheese and Broccoli Stuffed Chicken Breast
What can I say but MMM. I tried this one day instead of Chicken Kiev and it's been a fave ever since.
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INGREDIENTS
Nutrition- 1
- 2cups grated cheddar cheese
- 1cup grated mozzarella cheese
- 1tablespoon olive oil
- 2
- 1teaspoon paprika
- 1teaspoon italian seasoning
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DIRECTIONS
- Take each chicken breast and cut in half leaving a small amount attached in back as to allow for stuffing.
- Fry each side just until the chicken is no longer pink.
- Set aside ½ cup of cheddar cheese.
- In a bowl mix the rest of the ingredients together stirring gently just to combine.
- Take the cheese and broccoli mixture and stuff chicken quite full.
- Fasten with toothpicks along edges or tie loosely with butchers twine.
- Place in a baking pan and cover with remaining cheese.
- Cook in a 350° oven for 20 to 25 minutes.
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