Cheddar Bruschetta
photo by Sharon123
- Ready In:
- 30mins
- Ingredients:
- 8
- Yields:
-
24 pieces
- Serves:
- 12
ingredients
- 24 slices French bread (3/4 inch thick)
- 2 medium tomatoes, seeded and chopped
- 2⁄3 cup cheddar cheese, shredded
- 1⁄3 cup mayonnaise
- 1⁄4 cup parmesan cheese, grated
- 1 teaspoon oregano, dried
- 1⁄2 teaspoon basil, dried
- 1⁄2 teaspoon pepper
directions
- Place bread slices on ungreased baking sheets.
- Bake at 350 degrees Fahrenheit for 5 minutes on each side, or until toasted.
- Meanwhile, in a small bowl, combine tomatoes, cheddar cheese, mayonnaise, parmesan cheese, dried oregano, dried basil and pepper.
- Spread mixture over toasted bread.
- Bake 8 to 10 minutes longer, or until bubbly.
- Serve warm.
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RECIPE SUBMITTED BY
CHEFDLH
United States
I am a busy mom both with stuff at home and my work. My kids and husband love to try new creations so they are right at home with my love of recipes. It is fun to make something and try several different ways at it. I love to try different enchilada recipes, recipes for various ice teas, and anything that gets food on the table on the weeknights. Restaurant recipes for the weekends are another favorite.