Cheddar and Scallion Bread

Recipe by JanieTeachGal
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 16mins
SERVES: 6-8
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Place an oven rack in the center of the oven. Preheat the oven to 400 degrees F.
  • In a food processor, combine the cheese and butter. Process until the mixture is smooth. Add the scallions and pulse until combined. Season with salt and pepper, to taste. Spread the cheese mixture on the cut sides of the bread. Place on a baking sheet and bake for 10 to 12 minutes until golden.
  • Remove from oven and serve immediately.
Advertisement