Checca Sauce

Submitted by CJAY8248

"source unknown. This is Italian salsa."

 

• Ready In: 5mins
• Ingredients: 7
• Yields: 2 1/2 cups
• Serves: 4

ingredients

• 1 pint cherry tomatoes (about 2 cups, halved)
• 3 scallions, white and pale green parts only, coarsely chopped
• 3 garlic cloves, chopped
• 8 basil leaves
• 3 tablespoons olive oil
• 1 pinch salt
• black pepper

directions

1. Combine in food processor. Pulse until coarsely chopped, being careful not to puree. Season with salt and pepper.

Reviews

[Boomette]

I made half the recipe. Maybe I pureed it a little bit too much but it was not wasted. DH soaked tostitos in it and drank the juice. I just omitted the salt. It tastes so fresh. But next time I may add a little bit of fresh jalapeno to give some heat. Thanks CJAY :) Made for Home Garden event :)