Recipes / Low Protein

Checca Sauce

Recipe by CJAY8248

source unknown. This is Italian salsa.

READY IN: 5mins

SERVES: 4

YIELD: 2 1/2 cups

UNITS: US

INGREDIENTS

1

pint cherry tomatoes (about 2 cups, halved)
3

scallions, white and pale green parts only, coarsely chopped
3

garlic cloves, chopped
8

basil leaves
3

tablespoons olive oil
1

pinch salt
black pepper

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DIRECTIONS

Combine in food processor. Pulse until coarsely chopped, being careful not to puree. Season with salt and pepper.

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