Cheater Almost Kolaches

Recipe by CraftScout
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 8 -12
    biscuits, raw (either from a can or a recipe)
  • 16
    cocktail franks
  • 2
    tablespoons butter, melted
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DIRECTIONS

  • Preheat oven to 375 degrees.
  • Either mix up a batch of your favorite biscuit dough and cut into 16 pieces or open a can of biscuits (the flaky kind is my favorite) and separate each biscuit into half (this should give you 16 biscuit halves).
  • Take the 2 slices of cheese, cut each into 4 strips, and then cut those in half the other direction, giving you 16 short strips.
  • Place 1 strip of cheese and 1 sausage onto each biscuit piece and wrap dough around them. Place seam side down on an ungreased cookie sheet.
  • Bake for 15-20 minutes, until golden brown. Brush the tops with melted butter and serve warm.
  • You can of course, substitute any of your favorite kolache fillings.
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