Cheap and Easy Mexican Crepes

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READY IN: 35mins
SERVES: 4-6
YIELD: 7 crepes
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Crepes.
  • Combine all ingredients together and beat til smooth with a whisk. Mixture should be runny.
  • Heat a greased frypan on stove.
  • Pour 2 or 3 tbsps mixture into pan and tip pan til a medium sized circle is covered with mixture. (makes a crepe about 20cm or 8inches across).
  • Filling.
  • Brown mince in saucepan.
  • Add seasoning to taste.
  • Add baked beans.
  • Assembly.
  • Place about 2 tblsps meat mixture across middle of crepe.
  • Roll up and place in lasagna dish.
  • Sprinkle with grated cheese.
  • Brown under griller.
  • Serve with salad or veges.
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