Cheap and Easy Mexican Crepes
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This is an easy delicious dinner I invented which all my four kids love (very rare to find something they will all eat!) It's cheap to make and tastes good too.
- Ready In:
- 35mins
- Serves:
- Yields:
- Units:
ingredients
-
Crepes
- 1 cup all-purpose flour
- 1⁄3 cup water
- 1⁄3 cup milk
- 1 egg
- 1 tablespoon oil
-
Filling
- 500 g beef mince
- 1 (400 g) can baked beans
- Mexican seasoning, mix
-
Topping
- 1 cup tasty cheese, grated
directions
- Crepes.
- Combine all ingredients together and beat til smooth with a whisk. Mixture should be runny.
- Heat a greased frypan on stove.
- Pour 2 or 3 tbsps mixture into pan and tip pan til a medium sized circle is covered with mixture. (makes a crepe about 20cm or 8inches across).
- Filling.
- Brown mince in saucepan.
- Add seasoning to taste.
- Add baked beans.
- Assembly.
- Place about 2 tblsps meat mixture across middle of crepe.
- Roll up and place in lasagna dish.
- Sprinkle with grated cheese.
- Brown under griller.
- Serve with salad or veges.
MY PRIVATE NOTES
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RECIPE MADE WITH LOVE BY
@Sally in Sydney
Contributor
@Sally in Sydney
Contributor
"This is an easy delicious dinner I invented which all my four kids love (very rare to find something they will all eat!) It's cheap to make and tastes good too."
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