Chardonnay Grapeseed Flour Chocolate Chip Cookies

READY IN: 12mins
SERVES: 7-10
YIELD: 20 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine dry ingredients in a large bowl.
  • Stir together wet ingredients in a smaller bowl.
  • Mix wet ingredients into dry.
  • Form ½ inch balls and press onto a parchment lined baking sheet.
  • Bake at 350° for 7-10 minutes.
  • Cool and serve.
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