From the "Young Times" magazine- submitted by Insiya Z. Mukadam, and she's just 10 years old! She's Chef of the Week at 10, when I was 10, all I knew to do was EAT EAT EAT! Haha:)
Serving Size: 1 (207) g
Servings Per Recipe: 2
Calories: 95.8
Calories from Fat 4 g 5 %
Total Fat 0.5 g 0 %
Saturated Fat 0.1 g 0 %
Cholesterol 0 mg 0 %
Sodium 324.6 mg 13 %
Total Carbohydrate 20.9 g 6 %
Dietary Fiber 4.2 g 16 %
Sugars 3.5 g 13 %
Protein 3.7 g 7 %