Champagne St Moritz
"A bubbly drink from Switzerland"
- Ready In:
- 5mins
- Ingredients:
- 6
- Serves:
-
2
ingredients
- 1 ounce gin
- 1 ounce apricot brandy
- 1 ounce orange juice
- ice
- champagne
- orange slice
directions
- Shake Gin, brandy and orange juice with ice.
- Strain into two champagne flutes and top with chilled champagne.
- Garnish with an orange slice and serve.
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RECIPE SUBMITTED BY
Outta Here
United States
WARNING: Make my recipes if you want, but I am no longer an active member and will not acknowledge reviews, photos or answer questions via z-mail. I find this site to be pretty useless without the forums. I can find recipes on a lot of different websites.
