Chai II

Recipe by Chef #893970
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READY IN: 7mins
SERVES: 2
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the water, tea, cardamom, cinnamon stick, cloves and 1 teaspoon of the sugar, and the peppercorns, if desired, in a large saucepan and simmer over low heat for 5 minutes. Add the milk and the rest of the sugar. Add the ginger 1 to 2 minutes after that, or when the mixture is back to a simmer. Wait for 15 to 30 seconds and then strain the tea into 2 cups.
  • VARIATION: To make Chai II without milk and sugar, combine the water, tea, cardamom, cinnamon stick, cloves and peppercorns, if desired, in a large saucepan and simmer over low heat for 5 minutes. Add the ginger, wait 15 to 30 seconds and then strain the tea into 2 cups.
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