Chai Bliss Balls

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READY IN: 5mins
SERVES: 12
YIELD: 12 Balls
UNITS: US

INGREDIENTS

Nutrition
  • 1 12
    cups cashews, unsalted
  • 13
    cup tahini paste
  • 12
    cup desiccated coconut
  • 2
    tablespoons coconut oil
  • 1
    tablespoon rice syrup
  • 2
    teaspoons cinnamon
  • 12
    teaspoon ginger, ground
  • 14
    teaspoon clove, ground
  • 14
    teaspoon nutmeg, ground
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DIRECTIONS

  • Chop cashews finely, then stir in all the other ingredients except for the desiccated coconut.
  • NB; My coconut oil had set in the pantry, so i dry roasted the cashews and stirred them in while hot. This melted the coconut oil and loosened the mix. Then I popped the mix in the fridge for a half hour to firm up again.
  • Once all ingredients are incorporated, form into balls with your hands.
  • Put the desiccated coconut on a plate or in a shallow bowl.
  • Roll each ball in the coconut.
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