A simple but tasty chicken dinner. Not sure where the recipe came from originally but my mom has made it for years. Terrific over white or brown rice. You may want to double up on the sweet sauce.
Serving Size: 1 (267) g
Servings Per Recipe: 4
Calories: 829.4
Calories from Fat 481 g 58 %
Total Fat 53.5 g 82 %
Saturated Fat 15.2 g 75 %
Cholesterol 244.3 mg 81 %
Sodium 1284 mg 53 %
Total Carbohydrate 26.3 g 8 %
Dietary Fiber 0.7 g 2 %
Sugars 21.8 g 87 %
Protein 58.4 g 116 %