Cava Sangria

Recipe by threeovens
READY IN: 1hr 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 4
    cups fresh fruit, diced (such as strawberries, peaches, and grapes)
  • 2
    small oranges, thinly sliced and seeded
  • 12
    cup brandy
  • 12
    cup peach liqueur
  • 12
    cup white grape juice
  • 4
  • 2
    (750 ml) bottles sparkling white wine, chilled (Cava)
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DIRECTIONS

  • Combine all ingredients, except the cava, in a large pitcher and cover; chill at least one hour, up to 3 hours.
  • Pour wine (cava) over fruit mixture and stir.
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