Cauliflower With Scallions

Recipe by dicentra
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READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large pot of boiling salted water, cook cauliflower until tender, 3-5 minutes. Drain and transfer to a serving dish.
  • In a small skillet, melt butter over medium low heat. Add scallions and cook 2 minutes.
  • Pour over cauliflower and toss. Season with salt and pepper. Serve hot.
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