Cauliflower & Feta Alfredo "Mac" & Cheese With

READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the cauliflower according to the package directions, until just tender.
  • As this cooks, melt the butter in a small pan over low heat. Add the breadcrumbs and almonds, and cook until lightly browned. Set aside.
  • In a large bowl, add the raisins, feta, egg, Ragú® Light Parmesan Alfredo , and spinach. Mix.
  • Drain the cauliflower and add to the mixture in the bowl. Lightly combine until the cheese mixture totally covers the cauliflower.
  • Put the mixture into a sprayed pan, and top with the toasted crumbs.
  • Bake at 375* for 35-40 minutes or until bubbly and hot throughout.
  • Serve immediately.
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