Cauliflower Curry With Chicken

Recipe by IngridNL
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in 12 inch skillet on high.
  • Lower heat and add onion, ginger, garlic, and cayenne and cook until it begins to brown (5 min).
  • Add the cumin seeds and curry. Cook briefly (30 seconds).
  • Add cauliflower and cook for about one minute over high heat.
  • Cut up the tomatoes add them with the juice, 1/4 cup of water, salt and pepper. Cover and turn heat to medium-low.
  • Cook for about 15 minutes. Stir occasionally until the cauliflower is tender.
  • Add the chicken. Stir and cover for about 8 more minutes.
  • **If the sauce starts drying out, add some more water.
  • Add the lemon juice.
  • Taste and adjust seasoning.
  • Sprinkle with cilantro and serve over rice.
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