Cauliflower Casserole

Recipe by bobchile
READY IN: 50mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute onions in 4 tablespoons butter.
  • Stir in flour and add water.
  • Cool over low heat, stirring until thick and boiling.
  • Blend in Cheese Whiz.
  • Combine sauce and cooked cauliflower.
  • Add eggs.
  • Mix gently until blended.
  • Put in well greased pan; dot with remaining butter.
  • Bake for 30 minutes or until golden brown at 325.
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