Cattle Drive Casserole

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READY IN: 35mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta according to package directions, drain and set aside.
  • Brown beef in oil, stirring frequently, for 10 minutes. Remove meat, set aside.
  • Cook onion and green pepper in skillet, until onion is translucent.
  • Add garlic and return beef to skillet.
  • Stir in tomatoes, pinto beans, and bouillon cube, simmer until beef is tender. Add cooked pasta to meat mixture.
  • Add cilantro, black pepper, salt, and Tabasco. Simmer for 5 minutes. Transfer to serving dish. Sprinkle with cheese.
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