Catalan Cheese, Walnut and Honey Dessert

So simple and so good. This is a dessert that takes just minutes to make and its very healthy. Cooking time is for toasting walnuts.
- Ready In:
- 8mins
- Serves:
- Units:
1
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ingredients
- 1⁄2 cup goat cheese
- 1⁄2 cup ricotta cheese, low fat
- 3⁄4 cup walnuts, toasted
- 1⁄2 cup honey
directions
- Toast the walnuts and cool. You can leave the walnuts whole or chop coarsely when cool.
- Mix the goat cheese and ricotta cheese together well with a whisk.
- Put the cheese mixture into small ramekins and refrigerate at least 15 minutes, or you can just mound on a dessert plate.
- Unmold the cheese. Top with 2 tbsp walnuts and drizzle each with 2 tbsp honey.
- Serve.
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RECIPE MADE WITH LOVE BY
@Pesto lover
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@Pesto lover
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"So simple and so good. This is a dessert that takes just minutes to make and its very healthy.
Cooking time is for toasting walnuts."
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Made this for ZWT 8 the Spainish leg for Diners, Winers n Chives. I enjoyed how fast and easy it is to make and liked the presentation. My only issue is I felt the goat cheese was a little to strong in it for me and think next time I might cut that amount in half and increase the ricotta which I much prefer, maybe even add a little honey to the mixture. But then I'm not a big goat cheese fan, for me a little goes a long way. I think it's a nice, light dessert that most folks will enjoy.Reply