Castillian Hot Chocolate

Recipe by Julie Bs Hive
READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix cocoa and sugar together. In a medium-sized saucepan dissolve the cornstarch in water and combine with with the cocoa mixture. Stir until a smooth paste has formed. Heat this mixture, stirring, while gradually adding in the milk. Continue stirring and bring to a simmer. Simmer for 10 minutes while stirring often. Cocoa is ready when it's thick, glossy and smooth.
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