Cassis Martini
"Best to use fresh grapefruit. Sounds odd, but a wonderful tart combination."
- Ready In:
- 5mins
- Ingredients:
- 4
- Serves:
-
1
ingredients
- 1 1⁄2 ounces black currant vodka
- 1 1⁄2 ounces creme de cassis (or just cassis)
- 1⁄2 cup pink grapefruit juice
- 1 cup crushed ice
directions
- Combine vodka, cassis, pink grapefruit juice, and ice in a shaker. Shake vigorously, and strain into a martini glass.
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RECIPE SUBMITTED BY
gailanng
United States
I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!
