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Carrot Oatmeal Raisin (Walnut) Mega Cookies!

This cookie was inspired by a vegan cookie that I would get at a farmers market on weekends. The cookies were HUGE, delicious, and only $2.50!

Ready In:
32mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 350°F.
  • In a large bowl, cream butter and sugar until smooth. Add the egg, maple syrup and vanilla.
  • Add remaining ingredients and mix until well blended.
  • Drop the dough into 1/4 (or 1/3!) cup mounds about 3" apart on a baking sheet. Bake for 10 - 15 minutes, or until golden. Check after 10 minutes to avoid overbaking!
  • Use a spatula to transfer slightly cooled cookies to a rack or plate.
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"This cookie was inspired by a vegan cookie that I would get at a farmers market on weekends. The cookies were HUGE, delicious, and only $2.50!"
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  1. frugalshop
    These are really good! They smell like doughnuts while cooking. yum! I made a few changes in order to make them healthier: <br/><br/>1. I omitted the walnuts, but placed a pecan piece on each cookie before placing in oven. <br/>2. I omitted the butter, and used 1/8 cup grapeseed oil. <br/>3. I used 1 cup quick oats and 1/2 cup rolled oats. <br/>4. Instead of maple syrup (which I'm sure would have been great, but I was out), I used honey and increased the amount to 1/4 cup.<br/>5. Since there was no sugar in the recipe, I added 1/2 cup brown sugar. <br/><br/>Really good, healthy cookies.
    Reply
  2. frugalshop
    These are really good! They smell like doughnuts while cooking. yum! I made a few changes in order to make them healthier: <br/><br/>1. I omitted the walnuts, but placed a pecan piece on each cookie before placing in oven. <br/>2. I omitted the butter, and used 1/8 cup grapeseed oil. <br/>3. I used 1 cup quick oats and 1/2 cup rolled oats. <br/>4. Instead of maple syrup (which I'm sure would have been great, but I was out), I used honey and increased the amount to 1/4 cup.<br/>5. Since there was no sugar in the recipe, I added 1/2 cup brown sugar. <br/><br/>Really good, healthy cookies.
    Reply
  3. coolskwerl
    Am getting ready to bake this with my own modification - it lists sugar in the prep but none in the ingredient list
    Reply
  4. SugarP
    This cookie was inspired by a vegan cookie that I would get at a farmers market on weekends. The cookies were HUGE, delicious, and only $2.50!
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