Carrot Molasses Whole Wheat Pretzels

Recipe by L DJ3309
READY IN: 2hrs 15mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large bowl combine first eight ingredients.
  • Add flour to make soft dough, turn out on floured surface, knead in enough flour to make moderately stiff dough knead 6-8 minutes.
  • Place in greased bowl, grease top cover.
  • Let raise til doubled in size about 1 hour.
  • Punch down, divide into four parts.
  • Let rest 10 minutes.
  • Divide each part into 6 pieces, roll each into 10 inch rope, Shape into pretzels.
  • place on greased baking sheets, Cover, let raise 30 minutes.
  • Combine egg white with water, brush pretzels, bake 15 minutes or til golden brown.
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