Carrot Casserole

Recipe by Parsley
READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F Lightly spray a 1 1/2 quqrt casserole dish with nonstick cooking spray.
  • Cook/Steam carrots until crisp tender; about 10-12 minutes; drain.
  • Place carrots in a buttered 1 1/2 quart casserole. Stir in croutons and cheese.
  • Combine remaining ingredients and pour over carrot mixture.
  • Bake uncovered at 375°F for 20-25 minutes or until brown.
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