Carrot Cake Overnight Oats

READY IN: 5mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a medium bowl, mix the oats, milk and yoghurt together. Stir in the carrot, cinnamon and ginger.
  • Divide between two bowls or mason jars and store in the fridge overnight.
  • In the morning, top with the walnuts, honey and extra yoghurt if desired. Serve.
Advertisement