Carrie's Rhubarb Butter Crunch

Submitted by Chef #782749 Photogardener

"Carrie,my Mother,made rhubarb treats for us every spring. Now I make it for my family."

 

• Ready In: 1hr 10mins
• Ingredients: 8
• Serves: 8

ingredients

• 4 cups diced fresh rhubarb
• 1 cup white sugar
• 1⁄4 cup flour
• 1 cup brown sugar
• 1 cup instant oats
• 1 1⁄2 cups flour
• 1⁄2 cup butter
• 1⁄2 cup Crisco shortening

directions

1. Combine rhubarb, white sugar, and flour.
2. Place in greased 6x10 inch baking dish.
3. Combine remaining ingredients and sprinkle over rhubarb
4. mixture.
5. Bake at 350° for 40 minutes or until done.
6. Serve warm or cold .

Reviews

[l-anderson]

Mmm Mmm This was maybe the best crunble I've had, and really easy to make too once I'd converted the measurements.

 

[gabbysowner]

My husband said to give this a 10, he would take this anyday over rhubarb pie. Thanks will be making this again.