Carrabba's Blackberry Sangria

Recipe by juneangel88
READY IN: 2hrs 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 1 12
    liters bisanzio italian wine or 1 1/2 liters any other sweet red italian wine
  • 14
    ounces cranberry juice (not cranberry cocktail)
  • 14
    ounces monin blackberry syrup
  • 6
    ounces tuaca italian liqueur
  • for garnish
  • orange slice
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DIRECTIONS

  • Mix all liquid ingredients together and add blackberries. Refrigerate and let sit for a few hours. Serve over ice. When ready to serve, add a slice of lemon and orange.
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