A twist on the old standby chicken salad. The Ranch dressing gives it a great flavor. Prep time is based on using leftover cooked and cooled meat.
Serving Size: 1 (30) g
Servings Per Recipe: 4
Calories: 379.3
Calories from Fat 315 g 83 %
Total Fat 35.1 g 53 %
Saturated Fat 5.3 g 26 %
Cholesterol 25.2 mg 8 %
Sodium 751.4 mg 31 %
Total Carbohydrate 17.2 g 5 %
Dietary Fiber 0.5 g 1 %
Sugars 5 g 20 %
Protein 1 g 1 %