Carob Pudding (Gluten & Dairy Free)

Recipe by WI Cheesehead
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 6mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Stir together the carob, arrowroot and stevia in a saucepan.
  • Add 1/2 cup of the milk and stir the mixture unti it is smooth.
  • Add the rest of the milk (and the honey if using this option), and cook it over medium heat until it thickens and begins to boil.
  • Stir in the vanilla and serve the pudding warm or cold.
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