Carnes Desmenuzadas (Shredded Beef)

Recipe by WiGal
READY IN: 1hr 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the beef in the water with the salt over moderate heat for 1 hour.
  • Remove the beef, cool and pull meat into shreds.
  • Heat oil in skillet and fry the onions, tomato, and bell pepper for 2 minutes. Add beef shreds and pepper and continue to fry for 3 minutes more.
  • Add sour orange juice and mix well.
  • Fry for 2 minutes more.
  • Serve with tortillas.
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