Carman's Caper

Submitted by hotmomma Temple

"my brother gave me this recipe b/c he knows i'm always looking for quick, easy recipes that kids love. It is surprising how good you pasta and ground beef can taste when you mix a few different ingred's. Definately a good one for all you mothers."

 

• Ready In: 50mins
• Ingredients: 8
• Serves: 6

ingredients

• 1 1⁄2 lbs ground beef
• 1⁄2 cup chopped onion
• 1 1⁄2 teaspoons salt
• 1⁄4 teaspoon pepper
• 1⁄2 lb spaghetti or 1/2 lb pasta
• 1 (19 ounce) can tomatoes
• 1 (14 ounce) can mushroom soup
• 1 1⁄2 cups grated cheese (or as much as you want)

directions

1. Brown beef and onions in frying pan, sprinkle with salt and pepper.
2. Stir, put in casserole dish.
3. Cook spaghetti according to directions on pkg and layer over meat.
4. Add tomatoes, then mushroom soup.
5. Cover with cheese.
6. Bake uncovered at 350F for 30 mins until hot and cheese is melted.
7. Cover halfway thru if cheese starts getting dry.

Reviews

[Chef Lur]

I'm not a casserole girls, but even I have to admit this is a pretty good one. It's easy and freezes well. I've substituted chicken but didn't enjoy it as much. Our kids will eat it too, so that's always a bonus!! I didn't give it 5 stars because its not OUSTANDING, but it's definitely made it onto our recipe rotation for supper.