Caribbean Roast Chicken and Avocado Salad

Recipe by Ranikabani
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READY IN: 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix oil, lime juice, zest, salt and pepper in a bowl.
  • Right before serving time, put spinach leaves and scallions into a salad bowl.
  • Add oil/lime juice mixture over it.
  • Add chicken and avocado.
  • Sprinkle cilantro over the top.
  • Toss lightly and serve.
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